2011年10月18日星期二

UGG Online Outlet DIY red wine red wine instructor to teach you

and share this log, my view is:
original address: DIY red wine red wine instructor teach you the original author: Only wine as a distinguished
DIY attitude to life, has long been popular in Europe and America. In the country, But there is one thing, you have not DIY before, what is it? Now, the ball from the ball of the wine cellar wine instructor leading the DIY process. The first wine
DIY approach
first step, the first is to stem, that is, the grape berry from the comb-shaped rachis taken down. Particularly because of rachis contains tannins in wine has an unpleasant taste.
second step, squeezing fruit. When brewing wine, grape skin and grape flesh is pressed at the same time, the red pigment contained in red wine, grape skin is pressed, when released. Because of this, all the wine's color is red.
third step, the juice and fermentation. After juice, can be produced wine - grape juice. Wine can be brewed with wine sauce. Derived through the fermentation of wine is the product. After fermentation, the sugar contained in grapes will gradually turn into alcohol and carbon dioxide. Thus, in the fermentation process,UGG Online Outlet, less and less sugar, and alcohol is increasing. Through the slow fermentation process, can spawn aromatic taste fine red wine.
The fourth step is to add sulfur dioxide. To maintain the wine's fruity and fresh, it must immediately add sulfur dioxide during the fermentation process. Sulphur dioxide can block the oxygen from the air caused by the oxidation of the wine. New wine in about three weeks after fermentation, must be precipitated and for the first barrel. The second precipitate to 4-6 weeks. Frequency and duration of precipitation on the order, is entirely the taste to be achieved.
fifth step, the wine stored in barrels in three to nine months later,UGG Online Outlet, it is necessary bottled. Previously, the cork to seal wine bottles, and now (since 2001) a lot of technological innovation in the use of modern bottling plants are vacuum-sealed rotary bottle.
second method
DIY wine first step in addition to stems: in addition to stem the so-called, is the wine in order to avoid the extra bitter taste, and remove the stems from the fruit.
the second step. break: break the skin rub gently crushed, called broken.
third step fermentation: the crushing of grapes (with peel and seeds) add yeast. Because of the color of red wine from the peel,UGG Online Outlet, seed and astringency is released by taste.
fourth step. juice: squeeze the juice after fermentation of wine.
Step fermentation: the wine and squeeze the peel, seeds separately, and then only to the wine during fermentation. This stage is to determine the critical taste of wine, fermented cooked into who is totally different taste of wine.
sixth step. deslagging: After fermentation, the remaining material will be automatically dissolved precipitate can be removed successfully, this process is called slag.
seventh step. matured: and then into the barrel so as to be fully cooked, cooked into a period of about two years (but less than two years who have matured).
eighth step. Bottling: maturation immediately after bottling.
not hear daze? In fact, a lot of things, the accumulation of more, it will, you want to learn more knowledge about wine, it should be applied flexibly commonplace phrase to know. Of course, you can also go to some of the information about the wine portal, I would recommend you to wave red portal to see the ball, which not only has a wealth of expertise, but also aggregates a lot of famous people in the study discussed above.

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