2012年3月15日星期四

Dr Dre BeatsAll restaurant chefs to employ the blind customer service ( Photos )

(Xinhua News Agency for the newspaper feature articles)

Miller said: p> This blind restaurant four years ago by the British National Institute of the Blind was established to provide jobs for the blind and training opportunities, have been successful.

delicious food attract repeat customers

some people fear that blind cooks in the kitchen safety. Nottingham University Hospital ophthalmologist Winfried amoxicillin Acoo talking about this issue, said: suffering from retinitis pigmentosa. He began working in the kitchen last month, is responsible for placing the plate. Touching the edge of Wellington items, check whether they are placed in rows.

Some people think that means that the visual ability to reduce the ability to enhance the other senses, but Miller disagreed with this statement. >

talking about blind chef cooking tips, Miller said: >

Miller, 48, 9 years old suffering from macular disease,[url=http://www.drdrebeatsu.com/]Dr Dre Beats[/url], was blind. This is an effect of retinal photoreceptor cells in genetic disease.

Chef Qiao Mile and her partner need to work bent over,[url=http://www.drdrebeatsu.com/]Dr Dre Beats[/url], hands close look at the job.
Mary King is cut peppers.
blind chef's exquisite strawberry cake.

Miller need to work bent over, hands close look at the job. However, tell the truth, people become repeat customers here, because the food delicious. Chef assistant Mary King is cut peppers, Kevin Johnson is responsible for training students grinding dry cheese.

familiar with the kitchen environment is very important

This is the UK's first and only company to employ the blind cook all the restaurants.

British > Birmingham United Kingdom, You must not think,[url=http://www.drdrebeatsu.com/]Dr Dre Beats[/url], they are blind.

sharp knives, open flames, hot water and five blind cooks

in most people imagine, sharp knives, fire, boiling water and cook five blind constitute a very scary scene, but restaurant chef Qiao Mile keen to prove to these skeptics, their doubts wrong.

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